Here's a kasundi fit for royalty! The signature recipe from Elizabeth Cafe and Larder.
A beautifully spiced tomato kasundi with fruity tones of apricot, a mild warmth from chilli and a range of aromatic scents of fennel, ginger and garlic.
330g Jar
Diced Tomato, Sugar, Diced Apricot (Sulphite), Crushed Garlic, Crushed Ginger, Jalapeño Chilli, Vegetable Oil, Herb and Spice Seeds, Preservative (202), Salt.
Contains Sulphites.
Made in a facility that also produces products containing gluten (wheat), soy and sesame.